Stills Overview

Drinking Glasses and Spirits

Gooseberries

Balsamico-Feigen

Working at It

Radicchio di Treviso

Shopping Bags

Apple Tarte

Grass

Radlberger/Egger Bier
project spring 2023
project spring 2023

Pheasant, Jaybird

Jaybird

Sprouts

Naturheilkunde
Gabriela Nedoma
Brennessel/Melisse
Gabriela Nedoma
Brennessel/Melisse

Naturheilkunde
Gabriela Nedoma
Fenchel/Wermut
Gabriela Nedoma
Fenchel/Wermut

Volcano-Pavlova

Bad Hair Day
Kürbis-Schoko-Kuchen,
Ganache, Balsamico-Meringue
Kürbis-Schoko-Kuchen,
Ganache, Balsamico-Meringue

Aesculus Naturkosmetik

Wild Herbs

Aesculus Naturkosmetik
Waldöl/Waldlotion
Waldöl/Waldlotion

This is not a Birthday Cake!

Tangerine Tarte

Corn Bread

Black Radish

BBQ Melanzane

Granita Siciliana

Oh, der schöne Sternanis

Crème Caramel

Cooking with Herbs
Gusto Magazine
Gusto Magazine

Grapes

Kröswang

Cookbook
Pollo d'Oro
Pollo d'Oro

Caviar
Falstaff/Recipe Issue
Falstaff/Recipe Issue

Celery root, cauliflower

Hermann
Kräuterseitlinge
Kräuterseitlinge

Rhubarb
Falstaff/Recipe Issue
Falstaff/Recipe Issue

Cutlery

Sunny Side Up!
Meringue with iced lemon curd,
ground pumpkin seeds
Meringue with iced lemon curd,
ground pumpkin seeds

Cookbook
Pollo d'Oro II
Pollo d'Oro II

Hermann Bio

Falstaff Magazine
The Recipe Issue
The Recipe Issue

Fruits
Glass
Plates
Glass
Plates

Wild Wheat
Peonies
Wild Roses
Peonies
Wild Roses

Viennese Pastry Chefs

Apple Slices

Kochbuch
Wallfahrtsküche I
Wallfahrtsküche I

Chocolate

Black Radish, Green Tomatoes

Kröswang
Royal Magazine
Royal Magazine

Meringue

Soap

Handmade vases, detail
Lobmeyr Cie.
Lobmeyr Cie.

Bohemian Cuisine

Kochbuch
Wallfahrtsküche II
Wallfahrtsküche II

Cosmetics
K&Ö 1876 Graz
K&Ö 1876 Graz

Perfumes
Maxima Magazine
Maxima Magazine

Gusto Magazine

Strange Fruit II

Am See

Cashmere
K&Ö 1876 Graz
K&Ö 1876 Graz

Flour

Silhouette Magazine

Chocolate

Marischka Vienna II

Cookbook
Superfood
Superfood

Green Tomato

Silhouette Magazine

Water, Stone, Soil

Spring

Fish, Apple, Cucumber

Gladioles, Stone

Neuburger Cie.

Rochelt Magazine

gusto è passione

Sea, Forest, River

Kochbuch
Moos, Fisch, Rinde, Blatt
Moos, Fisch, Rinde, Blatt

Silhouette Magazine II

Kochbuch
Gemüse I
Gemüse I

Hot water

Strange Fruit

Pasta è Basta

Seeya-Magazine
Venice Biennale
Venice Biennale

Marischka Vienna I

Kochbuch
Gemüse II
Gemüse II

Pumpkins

Radicchio

Bread

Kochbuch
Oberösterreichische Küche
Oberösterreichische Küche

Pieces

Snow

Hot water

Hotel Sacher Vienna

Editorials

Austrian
pastry
classics
pastry
classics

Cookbook
Styrian Cuisine
Styrian Cuisine

Olive oil

A la Carte Magazine

Glasses, Tomatoes, Sage

Bowl, detail
Lobmeyr Cie.
Lobmeyr Cie.

Perfume
Maxima Magazine
Maxima Magazine

Cosmetics
Bipacard Magazine
Bipacard Magazine

Oil on water

Lampshade
Silhouette Magazine
Silhouette Magazine

Liquorice

Ludwig Reiter Cie.

Burgenländische Hochzeitsbäckerinnen

GOOD MORNING!

BBQ
Falstaff Magazine/Recipe Issue
Falstaff Magazine/Recipe Issue

Falstaff Magazine

J&L Lobmeyr

Icecream
Mushroom
Mushroom

Swiss Smile

Ringana

Bottles, Bubbles, Orchids

Pollo d'Oro/Verlag Braumüller

Please, look out of the window...

Wood, Soil, Dates

Project exhibition Eyes On, European month of photography

Burgenländische Hochzeitsbäckerinnen/Kneipp Verlag

My pale Neighbourhood

Project exhibition Istanbul

Bipacard Magazine

Moos, Fisch, Rinde, Blatt/Edition Styria

Project exhibition Fragile Bastards for European month of photography

Silhouette II

Wallfahrtsküche/Pichler Verlag

Project exhibition Lesotho/South Africa

Autumn food

Die Wiener Zuckerbäcker/Pichler Verlag

Silhouette

Oberösterreich/Pichler Verlag

Kastner&Öhler 1876 / Graz

Chars

Süsses Österreich/Pichler Verlag

Die Steirische Küche/Styria Verlag

Deer loin roast

Gemüse/Pichler Verlag

Das große Teebuch/Braumüller Verlag

Das große Gewürzbuch/Braumüller Verlag

Sprossen/Edition Styria

Prager Küche/Verlag Braumüller

Regional Essen/Kneipp Verlag

Hotel Sacher/Pichler Verlag

Die Burgenländischen Hochzeitsbäckerinnen II/Pichler Verlag